Apart from tomato scrambled eggs, the most popular home-cooked dish on my table must be Coca-Cola Chicken Wings. I don’t think there is any child who doesn’t love chicken wings😄. And as long as there is Coke at home, it is a dish that will be served in minutes.
I have been using this ancient iron pot of Wang Yuanji for the past few days. The dishes are delicious and fast, and they don’t stick to the pot👍
Use it to fry chicken wings with skin on, and it is not sticky at all. The fried chicken wings are golden and golden, which is very appetizing😋
A box of chicken wings, sliced ginger, green onion, light soy sauce, dark soy sauce, cola
✔️Wash the chicken wings, cut 2 obliquely on the front and back sides (convenient to taste)
✔️Add 6 or 7 slices of ginger, scallions, 1 spoonful of cooking wine, half a spoonful of light soy sauce and marinate for half an hour
✔️Heat the pan with cold oil, fry the chicken wings until golden on both sides, pour in cola and boil the chicken wings, add scallions and a little light soy sauce to taste, pour a little dark soy sauce for coloring. Turn to medium-low heat, cover and simmer until the chicken wings are fully cooked, then open the cover and turn to high heat to collect the juice.
✔️Leave a little soup, turn off the fire and serve, sprinkle with chopped green onion or white sesame seeds
✅The ready-made chicken wings mixed with the sauce are super delicious, and the children said that one plate is not enough 😂