🌟🌟🌟Food supplement for allergic babies｜Fast making Chinese burger🌟🌟🌟

⚠️Egg and egg allergy status: 4 grade allergy to eggs, 5 grade wheat allergy, 4 grade peanut allergy

👉🏻 Prepare ingredients

1: Brown rice English wheat

2: Coconut soy sauce

3: Baby's favorite meat

4: Vegetables

👉🏻Production steps:

1: Brown rice and vegetables are steamed in a pan (recommended to use broccoli 🥦).

2: After the meat is stewed, add chopped vegetables, add a little coconut soy sauce and mix well.

🌟Brown Rice English Wheat Ingredients: Organic Brown Rice, Water, Organic Tapioca Flour, Potato Starch, Yeast, Sea Salt, Vegetable Gum (Xanthan Gum, Cellulose).

🌟Coconut soy sauce ingredients: coconut, tree sap, sea salt.All of the above were purchased from whole foods