Super fragrant black sesame scone with black sesame cheese recipe!

Recently, I bought a Balmuda steam oven, Balmuda toaster, and it was a great experience. Let's not talk about how delicious it is for baked croissants and sourdough, but I can use it for desserts and dinners! I made Basque cheesecake before, and it was even better than those made in a big oven! This morning I made a healthy black sesame scone again, and added my own black sesame cheese. Wow, the skin is very crispy and the inside is soft, so satisfying hahaha!

Ingredients

100g flour (50g oat flour, 50g All purpose) + 10g black sesame powder

10g avocado oil (replace with butter for more flavor)

50g greek yogurt

25g egg white, or half an egg

15g sugar substitute (increase sweetness according to your preference)

2g baking powder (I added a little more baking soda powder)

a pinch of salt

Goji berry

Stir together, knead into a cake, cut a few pieces, brush with egg wash or milk, and put it in the oven!

Balmuda toaster: no preheating, 350F 20min

The large oven needs to be preheated: 360F 30min (keep an eye on it and don’t get confused)

Black Sesame Cheese:Black sesame paste, black sesame powder and Greek yogurt can be stirred together. Use fage's lactose free Greek yogurt, it's delicious

This can be served hot! Be sure to add this black sesame cheese! Healthy and delicious!