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Featured Recipe
Winter Warmers

Fungus Hotpot (Junzi Huoguo)

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Featured Recipe
Summer Sweets

Yummy Jackfruit Cheese Pizza

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Featured Recipe
Halal Easy Recipe

Beef Sausage with clay pot rice

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Featured Recipe
Hot and Spicy

Spicy Clam

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Latest recipes

Mouthwatering Vegetable Dumpling (Jiao Zi)

Mouthwatering Vegetable Dumpling (Jiao Zi)

Dumpling is one of the essential dishes in China, it is a "must have" dish for everyday dishes, special occasions, holidays, family gatherings.

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Stir-Fried Beef Tenderloin with Red Pepper

Stir-Fried Beef Tenderloin with Red Pepper

Stir-Fried Halal Beef Tenderloin with Red Pepper is an easy and delicious dish that can be prepared in just a few minutes. This dish combines tender beef with crunchy red peppers and a savory sauce to create a flavorful combination. The beef is cooked quickly over high heat, giving it a nice char that adds flavor and texture to the dish. Plus, the red peppers give it a pop of color, making this an impressive meal for any occasion.

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About the Author

Ze Ze

Passion for food and its culture is an intense feeling. Traveling is a must for those that are able. These are the reasons for my dive into this world of culinary fusion. After college, I made sure I would not sit inside another classroom again, and thus went off to travel in a few counties, mainly in China, Hong Kong, and Dubai. Filled to the brim with the plethora of environments, ways of loving, and especially the food from many of the Muslim population places like China and Taiwan. I had no idea such jewels of dishes were hidden. The middle eastern dishes I see here in the states are just a small pantry off the plethora of dishes in Kuwait, Qatar, and Dubai. Just like how we perceive Asians with Asia, even though we have Indians, Middle Easterns, and even Russians, halal doesn’t strictly need to be viewed only as a religious perception,  but as a cultural one.   I just had to let the world out there know what they are missing from this one-sided perception of “halal” food.